🥑 Mango Black Bean Avocado Salad 🥭

🥑 Mango Black Bean Avocado Salad 🥭

A refreshing, vibrant, and nutrient-packed salad bursting with tropical flavors!

📝 Ingredients:

1 ripe mango, diced

1 avocado, diced

1 cup cherry tomatoes, halved

1/2 cup black beans, rinsed and drained

1/2 cup grilled corn kernels

1/4 red onion, finely chopped

1/4 cup fresh cilantro, chopped

1 lime, cut into wedges

For the Dressing:

2 tbsp olive oil

1 tbsp lime juice

1 tsp honey (or maple syrup)

1/2 tsp salt

1/4 tsp black pepper

1/2 tsp cumin (optional)

🍽️ Step by Step:

1️⃣ Prepare the Ingredients:

Dice the mango, avocado, and cherry tomatoes.

Rinse and drain the black beans.

Grill or roast the corn, then cut the kernels off the cob.

2️⃣ Make the Dressing:

In a small bowl, whisk together olive oil, lime juice, honey, salt, black pepper, and cumin.

3️⃣ Assemble the Salad:

In a large bowl, combine mango, avocado, tomatoes, black beans, corn, red onion, and cilantro.

4️⃣ Dress & Serve:

Pour the dressing over the salad and gently toss to combine.

Garnish with lime wedges and extra cilantro.

Serve immediately and enjoy!

Prep Time: 10 minutes | Cook Time: 5 minutes | Total Time: 15 minutes

Calories: ~250 per serving | Fiber: ~7g per serving

ENJOY!

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